{"title":"Trentino-Alto Adige: Thomas Niedermayr","description":"We are in Alto Adige, North Italy. Above Eppan is the Gandberg farm, where Thomas Niedermayr cultivates around 2 hectares of vines on deep limestone gravel soils. In addition to viticulture, there are also fruits, vegetables and animals at the Gandberg farm. \u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eThomas Niedermayr's wines are among the treasures of the South Tyrolean wine scene. The winery is one of the first in Italy to mainly grow fungus-resistant varieties. This inherent property makes it possible for Thomas to work without chemicals in the vineyards, leading to not only better grapes but also a reduction in carbon footprint and environmental impacts.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eFertilizer is also unnecessary, as Thomas opts for biodiversity and natural cycle in the vineyards instead of chemicals. Different plant seeds are sowed in the vineyard every year, resulting in a wide variety of different plants in the vineyard (e.g.lucerne, sweet clover, mallow, pulses, bee food, sunflowers etc).\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eThese wines are more than natural wine, as the subjects of sustainability and natural resource conservation are addressed as well. \u003cbr data-mce-fragment=\"1\"\u003e","products":[{"product_id":"2018-vigneti-delle-dolomiti-igt-bronner","title":"2018 Vigneti delle Dolomiti IGT, Bronner","description":"\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e Bronner\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLand:\u003c\/strong\u003e Vines grown at 520 meters above sea level in Eppan Berg and at 450 meters above sea level in Algund, in the mountainous region of South Tyrol, North Italy. Loamy and calcareous soil with high contents of white Dolomite rock in the South and meagre and sandy soil with slate content in the North – a mineral match made in heaven.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking:\u003c\/strong\u003e Natural winemaking. Partly maceration and fermentation on the skins. Spontaneous alcoholic and malolactic fermentation. Maturation in steel- and 500-liter wooden barrels. Bottled unclarified and unfiltered.\u003cbr\u003e\u003c\/p\u003e","brand":"Thomas Niedermayr, Alto Adige","offers":[{"title":"Default Title","offer_id":40912384819311,"sku":"NIE-BRO-ITA-WB2018","price":180.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0176\/7204\/4598\/products\/IMG_20220820_174823.jpg?v=1661239303"},{"product_id":"2018-mitterberg-bianco-igt-souvignier-gris","title":"2018 Mitterberg Bianco IGT, Souvignier Gris","description":"\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e Souvignier Gris\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLand:\u003c\/strong\u003e Eppan, between 270 and 400 meters above sea level. Loamy, calcareous, deep soil with a high amount of white dolomite rock.\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking:\u003c\/strong\u003e Natural winemaking. Destemmed with care, spontaneous alcoholic and malolactic fermentation initiated by vineyard-own yeast. 12 months on the lees in neutral 500-liter oak barrels and in steel tanks. Bottled unclarified and unfiltered.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Thomas Niedermayr, Alto Adige","offers":[{"title":"Default Title","offer_id":40912386556015,"sku":"NIE-SG-ITA-WB2018","price":180.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0176\/7204\/4598\/products\/IMG_20220821_101252.jpg?v=1661239339"}],"url":"https:\/\/decowines.hk\/collections\/trentino-alto-adige-thomas-niedermayr.oembed","provider":"DECO Wines","version":"1.0","type":"link"}